Ph.D. Projects

Mai Abbas

Urban Agroecology for health and wellbeing

 

Lubana Al-Sayed

Social conditions of food-related well-being in times of crisis: A study on refugees and their role as knowledge brokers

Lilian Beck

Inter-organizational learning activities to boost agroforestry dissemination

Hannah Bücheler

Stakeholder integration in agri-food and land use systems transformation: governmental and non-governmental strategies for biodiversity-friendly agriculture and land use

Kirsten Gaber

Stakeholder perspectives on the contribution of digital technologies to improve sustainability of conventional and organic fruit production

 

Pavlos Georgiadis

Indigenous food and medicinal plants and local knowledge: creating synergies for sustainable development in South East Asia


 

Veronica Hector

Making sense of the social-ecological crisis - Narratives of human/nature-relationships among climate justice movements

Marius Jahnke

Akzeptanz und Umsetzung von Anbausystemen ohne chemisch-synthetischen Pflanzenschutz in der Perspektive der landwirtschaftlichen Betriebe

Karlotta Koch

The organic certification system in transition: Integrating a development-oriented approach into third-party certification - A case study of Demeter's project "Projekt Anerkennung"

Florian Brossette

Perspektiven für kommunales Grünland: Analyse und Entwicklung von Handlungsmöglichkeiten für eine nachhaltige Nutzung und Erhaltung von kommunalen Grünlandflächen - eine Studie aus dem Biosphärengebiet Schwarzwald